Organic Certification is a process that helps producers to get their food products certified and labelled “Organic” through international accredited certification bodies, few of the agencies are SGS, Control Union, Onecert etc. These “Certified Organic” products are perceived to followed stream line process and protocol to assure purity, quality and integrity of the product has been maintained which is accepted by consumers round world and it also differentiate and prevent fraudulence or duplicitous products.
At SPISO FOODS our farms, products and state-of-art processing units are certified as per US NOP, Indian NPOP and EU Standards for Organic Production. Most of our projects are majorly certified by world renowned SGS India Pvt. Ltd.
