Why Organic?

WHAT IS ORGANIC?

Organic can be defined as the Purest and Natural form of existence. Organic Food is grown with support from various elements from the ecological system and resists pest, diseases, weed etc. without the external support of chemicals which act as steroid for the crops. These steroids can do wonders in short term but reduces nutritional and immunity level of the crop and soil. Therefore organic farmers do not use chemicals, pesticides, fertilizers, toxic and not even genetically modified seeds which are known to pollute our ecosystem. In fact they use traditional methods and eco-friendly practices for cultivation such as rotating crops, deploying beneficial insects, using locally honed methods, adding composted manure and plant wastes to the soil.

NATURALLY DIFFERENT

  • Free From Pesticides and Harmful Chemicals
  • Zero Residual Effect
  • Better Health : Enhances Immunity
  • Better Nutrition
  • Better Taste
  • Purity and Safety
  • Environment Friendly
  • Sustainability : Greener Planet For Our Children
  • Pollution Free
  • Better Living Standard For Farmers

10 REASONS TO GO ORGANIC

  1. No Cancer causing Pesticides and Harmful Chemicals
  2. No Chemical Residue Effect in your Diet
  3. No Preservatives, Additives, Colour or Polish
  4. Better Nutrition and Taste
  5. Rich Antioxidants act as Anti-Aging
  6. Reduce Health Risks
  7. Eco-Friendly
  8. Protects Generations from Health Risks Caused by Unknowing Chemical Consumption due to Pesticide Residue
  9. Fair Trade Policy Support Farmers for Sustainable Living
  10. Harmonious Co-Existence with Nature

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